Fun Stuff...

We were at the Salvation Army today, where Gina picked out a darling dress for our granddaughter (a $50 dress for $1.99!), while I grabbed an older ('84 reprint of a '72) spiral-bound cookbook, Tony Chachere's Cajun Country Cookbook, that has some "fun" recipes, like "Brice Palmer's Fried Alligator", "Coot in Soy Sauce", "Smothered Snipe", "Baked Juicy Swamp Rabbit", Louisiana Cajun's Squirrel Stew", "Baked Coon and Sweet Potatoes", "Cleve's Smothered Armadillo", and the ever-popular "Tony's Nutria Sauce Piquante". Lol. There are a lot of other, more "mainstream" recipes. I'm looking forward to looking through it in more depth later...